SC - Different ISBN
Jgoldsp@aol.com
Jgoldsp at aol.com
Tue Sep 22 08:04:27 PDT 1998
The site has changed. Try:
http://www.foodbooks.com/welcome.htm
Bear
> Methinks the used bookstore got took when they bought it. _The Art of
> Cookery
> in the Middle Ages_ by Terence Scully is available from the Food Heritage
> Press for $45.00 in hardback. No paperback is listed. You can reach the
> Press at http://www,shore,net/~foodbks. You should also consult
> Acanthus
> and Amazon. They may have it cheaper.
>
> Walk in peace,
> Wolfmother
>
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