SC - Grits--OT OOP RECIPE!

[draiocht at earthlink.net]

That's the way I fix 'em and thats the best! IMHO!  :)

Glo

At 09:06 PM 9/22/98 EDT, you wrote:

>In a message dated 9/22/98 6:02:09 AM US Mountain Standard Time,
>NO!  All wrong.  
>Good cheese grits do start with slow cooked grits, BUT it's just grits, salt,
>butter, and cheese.  Cook the grits in salted water, then when done, but
>before serving, add butter and extra-sharp cheddar cheese.
>
>(G) I know all you Yankees are enjoying this schism in the Rebel
congregation.
>
>Mordonna (descending from the pulpit)


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