SC - A problem with the listserv

[Michael F. Gunter]

Greetings,

I also found powdered almond milk at the supermarket, and was wondering if
this has been used/tried by anybody.
Please let me know how it compares to the stuff one makes at home.  Blending
and straining one's own almond milk is a most exasperating procedure depending
on time contraints.
YIS, 
Kinuko
============================================================================

To be removed from the SCA-Cooks mailing list, please send a message to
Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".

============================================================================