SC - [Fwd: EK: cooking help please]

[maddie teller-kook]

Barbara Sandich's book on Mediterranean foods is an excellent source for
period italian recipes.  The pork in sweet and sour sauce and the lemon
chicken are favorites.
Meadhbh

Marilyn Traber wrote:

> Any Takers?
>
>   ----------------------------------------------------------------------
>
> Subject: EK: cooking help please
> Date: Wed, 30 Sep 1998 11:36:05 -0400 (EDT)
> From: Shannon Mulstay <ladybrit at myrtle.abacuswave.com>
> Reply-To: sca-east at indra.com
> To: sca-east at indra.com
>
> -Poster: Shannon Mulstay <ladybrit at myrtle.abacuswave.com>
>
> greetings everyone,
>
> I have a question and am looking for some help.  I am planning an italian
> feast and need some ideas.  If anyone has access to some recipes and
> wouldn't mind fowarding them along that would be greatly appreciated.  Or
> if anyone knows some websites I could visit or books to look at that would
> be just as helpful....
>
> shannon cox
>
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