SC - Apicius and Fried Chicken

[PhlipinA at aol.com]

In a message dated 9/1/98 2:45:15 PM Eastern Daylight Time, ddfr at best.com
writes:

<< Have you checked Vehling's recipe against the Latin original or the later
 translation? I gather (from other people who know more about Apicius than I
 do) that Vehling's recipes often don't have a very close connection to the
 originals. >>

If someone out there has a copy of the Latin, please send it my way- I'd love
to see an original of the chicken in oil, and be happy to translate it for
myself and the list.

Phlip
============================================================================

To be removed from the SCA-Cooks mailing list, please send a message to
Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".

============================================================================