SC - Salmon bones

[Brenna]

> Sounds like that scene in the movie "Gigi" where her aunt is teaching
> her to eat lark, by slicing it quickly, and quietly crunching the
> bones as you go. (shudder)  I have always sorted the bones out of
> canned salmon because I find the texture of them unpleasant.
>
> Tyrca
>
> ==
> Lady Tyrca Ivarsdottir
> -"Honesty is Everything"
> -->-->-{(@)

I clear all of the bones out of fresh salmon that I can, but I find that if I
just take the backbones out of canned salmon, the rest of them are immaterial
while I am eating (cooked or uncooked out of the can).  Yes, you get the
occasional crunch, but nothing to speak of.

Brenna

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