SC - Apicius and Fried Chicken

[Balldrich BallBarian BoulderBain]

	This may sound a bit strange but I was offered a medium sized ostrich the
other night, REALLY!  Any ideas/methods to try to cook about 75-90 pounds
of bird in one sitting.  Most methods of preparation I see mean tearing the
bird into pieces.  I was hoping to find a method of cooking it in one
piece!  Anyone got any ideas?  I believe it will be frozen when I get it
and my freezer is not that big!  Workable plans for a building a one time
use bee hive oven, anyone?
	Balldrich

- ----------
> From: PhlipinA at aol.com
> To: sca-cooks at Ansteorra.ORG
> Subject: Re: SC - Apicius and Fried Chicken
> Date: September 01, 1998 12:18 PM
> 
> In a message dated 9/1/98 2:45:15 PM Eastern Daylight Time, ddfr at best.com
> writes:
> 
> << Have you checked Vehling's recipe against the Latin original or the
later
>  translation? I gather (from other people who know more about Apicius
than I
>  do) that Vehling's recipes often don't have a very close connection to
the
>  originals. >>
> 
> If someone out there has a copy of the Latin, please send it my way- I'd
love
> to see an original of the chicken in oil, and be happy to translate it
for
> myself and the list.
> 
> Phlip
>
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