SC - re: gilded food

kat kat at kagan.com
Mon Apr 5 19:00:54 PDT 1999


Ras,

The injunctions are only against grains and more specifically against the
original grains of Israel (Wheat, barley, millet, spelt, oat and rye).
Rice and corn come later and are actually a fence.

Sindara


At 11:56 AM 4/2/99 -0500, you wrote:
>LrdRas at aol.com wrote:
>> 
>> In a message dated 4/2/99 10:16:15 AM Eastern Standard Time,
>> heilveil at uiuc.edu writes:
>> 
>> << Unless you are sephardic (spanish/morrocan Jews) legumes are plum
out, >>
>> 
>> IIIRC, the lady did say that this was a 'Spanish' feast so the legumes are
>> appropriate since you define sephardic as Spanish Jews or did I miss
>> something in the original recipe post?
>> 
>> Ras
>
>True, I recall reading that too. The point was probably more that it
>would be a problem for Ashkenazik (sp?) Jews to recreate that aspect of
>a perfectly fine Sephardic tradition. Lady Phillipa more or less pleaded
>liberality based on a group of non-Orthodox diners, which was probably a
>pretty good way to balance the rules imposed by her faith against her
>obligations as a host. She doesn't say if she ate any... ;  ) .
>
>Hey, a question born of curiosity. I gather that seed foods (i.e. grains
>and legumes) are out for Passover, except for matzoh products. It seems
>not to apply to other seeds eaten, like peppercorns. Is it that the
>rationale I heard, of eating no seed foods, is inaccurate, or did some
>rabbi simply fail to consider the implications at some point?
>
>Adamantius, prolly in trouble now 
>-- 
>Phil & Susan Troy
>
>troy at asan.com
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