SC - The Cook's Guide: or, Rare Receipts for Cookery, 1664 (web Link)

[Jennifer Conrad]

Hullo, the list! 

I thought the various Elizabethan/Jacobean
wonks...ahem...enthusiasts...would be interested in this. My browser
didn't like the URL I was sent, but if you trim all the mysterious code
off the end, you can probably go to 

http://www.stg.brown.edu:1084/dynaweb/wwptextbase/wwpCorpus/

and get a page full of the dreaded frames. From there you can link to
Hannah Wooley's 1664 "The Cook's Guide", not to mention a buncha other
cool stuff. 

- -------- Original Message --------
Subject: 17th century cookbook URL
Date: Wed, 28 Apr 1999 16:39:18 -0400
To: Philip & Susan Troy <troy at asan.com>

I just saw an announcement on the Rialto concerning the Women Writers'
Project at Brown, which has on-line texts of early women writers.  Don't
know if you'd heard about this yet, so I thought I'd just drop you a note.
There's a 17th century cookbook, "The Cook's Guide," on-line in this project.

http://www.stg.brown.edu:1084/dynaweb/wwptextbase/wwpCorpus/@Generic__BookTe
xtView/196644;hf=0

A recipe for haggis! ;>
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