krapfen...was RE: SC -beef stew, was period fruit pastries

[grasse at mscd.edu]

Ann Marie wrote lots of stuff about krapfen (including a fun anecdote) and 
said 
Apparently, as far as I can tell, modern krapfen are only occasionally
filled, and NOT with apples and nuts. 

Are you interested in modern German Krapfen recipes?  Let me know (or 
E-mail privately to grasse at mscd.edu) I have a number of German (and Berlin 
specific) cookbooks and baking books in German.  I am willing to look 
through them for you.

PS spelling note:
"--AM
"ich been ein krapfen!" 
been is correctly spelled bin in German, and if it is a noun, like Krapfen, 
put a capitol letter in the front  ;-)  
Thanks for a smile this morning... I needed it!

Gwen-Cat ^^ ~
Caerthe

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