SC - goat recipes and directions (florilegium)

[Stefan li Rous]

cnevin at caci.co.uk writes:
>  I've offered to do a goat roast for some friends and take along the sauces I
>  made at the Shire workshop last weekend. Have the goat, but have never
>  cooked this particular beastie myself before. I understand it can be tough.
>  Does anyone have any advice or pointers? Should I boil it for a while before
>  roasting or what?
>  
>  Lucretzia

There is a little bit of info in this file in the FOOD section of my Florilegium:
goat-msg          (10K)  9/24/98    Period goat dishes. Cooking goat. Recipes.

Unfortunately, other recipes for goat have been given, but often they were
stated goat or some other animal such as lamb and they got put in those files
before I stated this file.

- -- 
Lord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
Mark S. Harris             Austin, Texas           stefan at texas.net
**** See Stefan's Florilegium files at:
         http://lg_photo.home.texas.net/florilegium/index.html ****
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