krapfen...was RE: SC -beef stew, was period fruit pastries >

[Stefan li Rous]

> > Unfortunately, I was just starting into cooking when I lived there, so I
> > didn't get deeply involved in the cultural differences in the food.
> > Maybe, I need to go back. :-)
> >
> > Bear
>         Great idea.
>         Margarite

Not necessarily. If he goes back to Germany, we won't see him for a
while and we're still learning all this neat bread stuff from him. :-)

I hear it's much more difficult/expensive to get on the Internet there.
- -- 
Lord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
Mark S. Harris             Austin, Texas           stefan at texas.net
**** See Stefan's Florilegium files at:
         http://lg_photo.home.texas.net/florilegium/index.html ****
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