SC - period fruit pastries

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Some Good gentle refered to:

<< an English source is in ~1545, in "A Newe Proper Booke of Cokery",  >>

Is there a reprint and/or redaction of this publication out on the market? If 
so, what is the name, Author and ISBN if known?

Your help is gratefully appreciated.

Yours,
Rosalyn MacGregor
(Pattie Rayl)
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