SC - I need a name...
Huette von Ahrens
ahrenshav at yahoo.com
Fri Aug 27 18:08:17 PDT 1999
In a message dated 8/27/1999 10:52:21 AM US Mountain Standard Time,
cclark at vicon.net writes:
<<
- A revised version of a written work that brings it into conformity with
some standardized format.>>
This is exactly what I mean when I use the word redaction. I do not change
the original, or if I do it is only minimally due to unavailability of period
ingredients. I do however attempt to put the recipe into a more modern
format (i.e. I use modern measurements, and I add cooking times when
appropriate.) I also often add an ingredients list because that is the
recipe format most modern cooks recognize.
Mordonna
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