SC - Harpestrengs-manuscript: Was: Re: Northern Foods

[Cindy Renfrow]

Hi guys!  FWIW, the owner of Food Heritage Press is involved with the
Culinary Historians of Boston, & may be able either to get this reprinted
for you, or to find a copy for you.  Contact Food Heritage Press
http://www.foodbooks.com - P.O. Box 163, Ipswich, MA 01938.

HTH,


Cindy Renfrow
renfrow at skylands.net
Author & Publisher of "Take a Thousand Eggs or More, A Collection of 15th
Century Recipes" and "A Sip Through Time, A Collection of Old Brewing
Recipes"
http://www.alcasoft.com/renfrow/

<snip>
>>
>> Grewe, Rudulf, "An Early 13th Century Northern-European Cookbook" in
>> _Current Research in Culinary History: Sources, Topics and Methods
>> (Proceedings of the Conference sponsored by the Schlesinger Library of
>> Radcliffe College and the Culinary Historians of Boston)_, Culinary
>> Historians of Boston, 1986, pp. 27-45.
>
>All right, I'll go with that. I only know I have it, and obtained it
>through interlibrary loan. Obviously since I have it, my means must have
>been successful, whatever they were. I just don't remember, except that
>I've had this long before I got "Du Manuscrit a la table".
>
>So much for this reconstructing the past thing ;  ) .
>
>Adamantius
>--
>Phil & Susan Troy
>
>troy at asan.com


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