SC - Recipe databases

[UnruhBays, Melanie A]

On the other hand, he might be able to make money with it! *I'd* pay money
for a program that would do everything Mastercook can do, but better. For
example, adding ingredient amounts and *then* converting them to the larger
measure, and extending the room available for notes, which is where I prefer
to put original recipes, but they're often too long. Maybe a additional tab
for originals. You know, things that would be especially useful for people
like us.
Maredudd

> -----Original Message-----
> From: HICKS, MELISSA [mailto:HICKS_M at casa.gov.au]
> Sent: Sunday, August 29, 1999 9:31 PM
> To: 'sca-cooks at Ansteorra.ORG'
> Subject: SC - Recipe databases
> 
> 
> Greetings all,
> 
> Are there any commercial recipe databases that "cope" with 
> Original recipe,
> English Translation, Modern translation, and finally modern recipe all
> cross-linked?
> 
> I have been having a very difficult time keeping all my notes 
> and original
> recipes together with my "redactions" so my hubby (an Access 
> programmer) has
> offered to write me one for my birthday.
> 
> However, I wouldn't like him to spend that amount of time if 
> he is simply
> reinventing the wheel.
> 
> Regards
> Meliora.
> 
> > Ras, 
> > 
> > Your filing system seems a lot like mine.  Perhaps we 
> should both invest
> > in 
> > some sort of Computerized recipe thing that we can 
> cross-reference recipes
> > 
> > for.
> > 
> > Does anyone know of one
> > 
> > Frederich
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