SV: SC - Introducing Myself

[Anna Jartin]

>Hmmmmm..... with another member from far Northern Europe, we may very well
>be able to play freely in recipes we've never had translated before.....
>


I would like that as much as you, but there seems to be a shortage in Swedish period recipes, probably because of the fire in Stockholm in the 17th century.
But if anyone knows differently I would be pleased to hear it : )

Lady Uta
Gotvik, Nordmark
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