SC - On a Tangential, OT Note - Was: Potato salad+pasta salad- the mild Oregon version - OOP

Helen helen at directlink.net
Mon Aug 2 23:37:47 PDT 1999


'cause of the paprika.  Anything with cayenne peppers is cajun and anything with
paprika is Hungarian.  Anything with pineapple is hawaiian... etc..

Laura C Minnick wrote:

> Well well well,
>
> RE: 'goulash'-
>         My mom always made the elbow macaroni/hamburger/onion/bell
> pepper/paprika stuff and called it Goulash. (Personally I like it- serious
> comfort food!) She grew up in the Middlest of middle-class backgrounds in
> Southern Cal, and that is how her mother made it too. Why it is called
> goulash is beyond me, as is why it is thought to be Hungarian. I always
> counted it up as typical American imperialism.
>
> 'Lainie
> -
> Laura C. Minnick
> -
> 'A Vaillans Coeurs Riens Impossible'
> -
> "Libraries have been the death of many great men, particularly the
> Bodleian."
>         Humfrey Wanley, c. 1731
>
> ============================================================================
>
> To be removed from the SCA-Cooks mailing list, please send a message to
> Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".
>
> ============================================================================



============================================================================

To be removed from the SCA-Cooks mailing list, please send a message to
Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".

============================================================================


More information about the Sca-cooks mailing list