SC - fancy feasts vs. simple feasts

[Bonne of Traquair]

>From: LrdRas at aol.com

>is well within the means of most shires. 5 to 6 dollars a head is ample 
>money
>to budget for a nice feast. I can provide 12 plus courses for 100 people
>easily on such a budget while not going outside the corpus of period 
>recipes
>we have available and oftentimes come in under budget.

12 _courses_ or 12 dishes?  Or is a dish a course in your neck of the woods?

Bonne


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