SC - Anthro and cooking

[Varju at aol.com]

In a message dated 8/28/1999 7:45:12 PM Mountain Daylight Time, 
Tollhase1 at aol.com writes:

<< So you mean blintzes.  I like mine with sour cream and blueberries. >>

Still not quite. . .the blini I have had were made with a buckwheat flour and 
were not noticeably sweet.  They were served on a plate by themselves with 
the sour cream and caviar availible to dip the blini in or, as some people 
did, put a thin layer of caviar with a thin layer of sour cream on them and 
then roll.  As i said they are pretty unique. . .

Arrgg. . .this is as bad as trying to explain peanut butter to people who 
have only ever had Nutella. . .


Noemi
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