SC - Period Cookbook

[RANDALL DIAMOND]

And it came to pass on 6 Dec 99,, that Debra Poole wrote:

> Here's what we have of it so far.  If anyone has the full recipe I missed
> it and would love it again.  I have a rose petal cake recipe that I have
> been meaning to add to this discussion.  I'll try to get to it tonight.
> 
> Thanks
> Mere 

I found what appears to be that same recipe on a web page:
http://www.creativeseasoning.com/Recipes/FloralFoods.htm

It says that the recipe was "adapted from a twelfth century recipe".  You 
could email the page owners and ask the original source.


Lady Brighid ni Chiarain
Settmour Swamp, East (NJ)
mka Robin Carroll-Mann
harper at idt.net
============================================================================

To be removed from the SCA-Cooks mailing list, please send a message to
Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".

============================================================================