SC - Christmas Dinner and Gifts
Christine A Seelye-King
mermayde at juno.com
Mon Dec 27 20:13:42 PST 1999
On Mon, 27 Dec 1999 10:49:38 PST "pat fee" <lcatherinemc at hotmail.com>
writes:
> Was Fig Brandy available in our"period"? If so does one use
> "dried" figs
> or fresh?
>
> Thanks
> Lady Katherine McGuire
Our next door neighbor has a large fig bush that was started by the
little old lady that was one of the original residents of this
neighborhood. My lord has discovered them, and went figging throughout
the late summer. He put most of the figs into a jug with Napoleonic
Brandy (not the best, but he said about 7 or 8th from the bottom). We
strained it on Christmas day, and have the figs in a container, waiting
on inspiration. They aren't very sweet, so I am considering what to do
with them. The brandy, however, is quite delightfully figgy, and I used
a couple of tablespoons to moisten my stuffing.
Christianna
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