SC - Cranberry Sauces?
Sharon R. Saroff
sindara at pobox.com
Thu Dec 2 22:01:04 PST 1999
I bought a package of fresh cranberries and followed the recipe on the back
for generic cranberry sauce. I cut the amount of sugar in half and when it
was done, added a can of crushed pineapple and a can of manderine orange
slices.
Sindara
At 07:23 PM 12/2/99 -0800, you wrote:
>I know it isn't Medieval, but i love cranberry sauce in just about any form.
>
>Anyone have some delicious recipes to share? I haven't cooked a
>Thanksgiving meal in around 15 years, so i'm afraid i don't have one
>to share...
>
>But since cranberries are in season, and my daughter, who loves them
>too, will be home on Jan. 2 (she'll be at her dad's for Xmas), i
>could make some for her.
>
>Anahita
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