SC - Re: .food riddle and query

Wade Hutchison whutchis at bucknell.edu
Fri Dec 10 06:53:38 PST 1999


Powdered malt is powdered malt - buy it at any homebrew supply store
as dried malt extract - just be sure to buy the light or extra-light,
and get un-hopped.  Blue ribbon used to sell malt syrup, and maybe
dried malt as well, and it's the same stuff homebrewer's use.
         -----Gille MacDhnouill

<snip>
At 07:05 PM 12/9/1999 , you wrote:
>Second question--one of my friends would like to locate a source of powdered
>malt, like the malt that the man at the corner candystore used to put into
>the milkshake to make it into a malted.  I haven't found any sources--King
>Arthur Flour sells diastolic malt, but that's not the same.  Do you think
>malt syrup would work?
>
>Thanks for your help with this
>
>Devra the Baker -- mka Devra Langsam
>Poison Pen Press
>www.poisonpenpress.com
>=============================================

	
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