SC - Dan Gillespie <dan.gillespie@erols.com>: a favor to ask
LYN M PARKINSON
allilyn at juno.com
Sat Feb 6 16:14:02 PST 1999
>
>but seafood and mush arent unperiod, Cindy has a recipe for flipper n
grits that
>i submitted to the Mystic Aquarium Cookbook....
>margali
>and i still want to serve bunny garnished with hard boiled egs some
easter
>event!
Be vewwy careful of serving wabbit at Easter! In the "China Moon"
cookbook, Barabara Tropp (a Jewish woman running a Chinese Bistro, go
figure) relates: "Our first Easter at the resteraunt, I had the
mis-guided notion to put a rabbit sandpot with this name (Bunny Stew) on
the menu. I found it vastly amusing-not to mention delicious- but that
weekend's guests roundly ignored it in favor of less symbolic fare."
Bonne
Oh great, now I'm going to have to type in her recipe aren't I?
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