FW: SC - Ice

[LrdRas at aol.com]

In a message dated 2/8/99 12:00:47 PM Eastern Standard Time,
margaret at Health.State.OK.US writes:

<< What is the real difference between sorbits and ices or is there one?
 Margarite >>

Sorbets and ices are , to all intent and purposes, equal. However, I was using
the terms, incorrectly of course, to differentiate between the very finely
gound fruit syrup flavered item served at a banquet and the more coarsely
ground ice with fruit syrup dribbled over it ususally found in more relaxed
activities..

I have no evidence that such a difference was observed in either the Mid-East
or in Italy during period.

Sorry for the confusion.

Ras
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