SC - Grits

Marian Deborah Rosenberg Marian.Deborah.Rosenberg at washcoll.edu
Mon Feb 1 09:05:06 PST 1999


Date: Mon, 01 Feb 1999 07:35:59 -0500
From: Philip & Susan Troy <troy at asan.com>
Subject: Re: SC - Grits

"D. Clay-Disparti" wrote:
> 
> I was surprised, nay, amazed to find grits as part of a special on their menu.  That
> is the only reason they were ordered in the first place.  I, too, subscribe to the
> "when in Rome..." avenue of thinking when in new lands.  In fact, when we travel
> outside the U.S. the first thing we look for is local eateries.
> 
> Isabella/Dee

I guess this would come under the heading of ordering something familiar
out of a sense of adventure...;  )

- ---
My family has a fav resteraunt in Baltimore "The Double T"

For 7 years now, I order the same thing every visit.  For 7 years now, I have yet to get the same thing 2 out of 3 visits running.

What can be so hard about side order of feta, side order of home fries.  What is the signifigance of the mysterious grape leaves.  Why did they give me rice?

Most peculiar.
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