SC - Brazier? was Mortar and pestle illustration?

[snowfire at mail.snet.net]

On Mon, 22 Feb 1999, Mordonna22 at aol.com wrote:
>In a message dated 2/22/99 9:45:15 AM US Mountain Standard Time,
>CorwynWdwd at aol.com writes:
>
>> how did they
>>  heat beverages? Stove?? Charcoal Brazier?? What did such a thing look like?
>>  
>>  Corwyn
>>  =================================================
>
>In some cases, a hot poker or iron was quenched in the container.  Don't think
>that would work for a beverage that needs to be brewed.  Another method might
>be to pour boiling water from a cook pot into a vessel holding the beans, then
>strain it into a serving vessel.  Or you might try steeping it in the cup,
>like tea.  I have no idea how "they" did it in the middle ages, but lacking
>documentation to the contrary, these would be my suggestions.
>
>Mordonna
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