The coffee roasting pan (wasRe: SC - Royal declared chocolate period)
Brenna
sunnie at exis.net
Wed Feb 3 04:09:21 PST 1999
LrdRas at aol.com wrote:
> In a message dated 2/2/99 11:35:48 PM Eastern Standard Time, sunnie at exis.net
> writes:
>
> << How big a roast to that much coffee? What kind of flavor does that give
> the
> roast....I'm having trouble imagining that one.
>
> Brenna >>
>
> A regular roast, say 5 or so pounds. Dump the pot of coofee over it, add a
> couple of carrots, an onion, and a celery stick. Roast normally. No need to
> imaginem just do it and enjoy one of life's pleasures. (BTW, the pan juices
> make an excellent gravy! )
>
> Ras
I'll have to try that when my lord returns from sea. Sounds like something he
will love.
Thanks
Brenna
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