SC - Re: OT: local foods ... Talk funny?

Margo Farnsworth margokeiko at esslink.com
Mon Feb 8 14:35:59 PST 1999


>PS. For those who read this post, a quick and tasty finger snack:
>
>Take a pound of good pecans and mix with a stick of melted butter till
coated.
>Sprinkle on about a tsp. of cayenne pepper + a tsp. of paprika (maybe add
some
>garlic powder and/or onion powder to taste)  then roast in a 350 oven till
slightly
>browned (you may need to toss several times to ensure even browning)  Then
let cool
>and eat......yum


I've had something I believe is similar to this - Killer Pecans.  They were
sweet, though.  Have you tried doing these with some brown sugar?  I wonder
how that would be?

Faoiltighearna

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