SC - Smashed Swedes
Philip & Susan Troy
troy at asan.com
Mon Jan 18 17:08:42 PST 1999
On the subject of hot foods - chilies may by OOP, but are there period
recipes for hot foods using mustard, pepper, or horseradish?
You can get a good decent heat from any of these products - but was this a
period practice? And how old are "devilled" foods?
- -Korny (de-lurking after many months...)
p.s. <gloat> I found a copy of "Larousse Gastronomique" in a second-hand
bookshop on the weekend - $15. (australian - so about $5 us :) </gloat>
- --
William Bekwith MKA Kornelis Sietsma | http://zikzak.net/~korny
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