SC - 14th Century Food

[Nanna Rögnvaldardóttir]

Suzanne mourns:

<< I WISH I had a copy of "To the Queen's Taste! >>

I have a copy on extended loan (along with "To the Kings Taste") and I have to
admit I'm not all that impressed.  I suspect that their fame is due to their
rarity (to quote the owner of the copies I have "They are sooooo out of
print") rather that their content.  Still, the recipes I've made have been
tasty, if not 100% authentically redacted.

Renata
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