SC - serrated knife blades

Philip & Susan Troy troy at asan.com
Wed Jan 27 14:16:10 PST 1999


Please don't tease -- post it!

- ----------
> From: grasse at mscd.edu
> To: sca-cooks at Ansteorra.ORG
> Subject: SC - OOP chocolate zero cake
> Date: Wednesday, January 27, 1999 2:12 PM
> 
> Most noble Mirhaxa, 
> 
> I do not have the cake recipe with me (on-line at work) I will (if 
> requested) find the actual cake recipe and exact proportions.  The short 
> form is:
> 
> a cake (chocolate, ground nuts, flour, sugar, butter, eggs... I think) in

> two layers
> between the layers and also covering the entire cake:
> 
> Apricot Jam - melted and brushed all over (except the bottom ;-)  use
this 
> to "glue" on
> Marzipan - rolled out to about 1/8" thickness (don't forget to put a
sheet 
> between the layers)
> cover the whole thing with the best bittersweet chocolate you can get!.
> Let it set up where the kids, roomies, and pets can not get to it. 
> Decorate with whatever you like (purchased stuff works fine, as do
homemade 
> truffles, marzipan shapes,....  For my fathers latest birthday I used 
> marzipan brushed with powdered edible gold to make the numbers.  )
> 
> At dads suggestion I made this for my own most recent birthday too (OK, I

> cheated, not a 0, but I wanted to WOW them), and transported it from
Denver 
> to Berlin.  It arrived without a crack or blemish. <GRIN>... I have a 
> picture somewhere.  Will post unless y'all think it too tempting?
> 
> Gwen-Cat
> Caerthe
> (hoping she is not targeted for tooting her own horn)
> 
>
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>
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