SC - Fruit sauce/Rødegrød med Fløde
Balano1 at aol.com
Balano1 at aol.com
Sat Jan 2 07:23:07 PST 1999
In a message dated 99-01-02 00:12:34 EST, you write:
<< My lord Sllamallah the Corpulent always serves something he calls Rodegrod
at
his spring and Fall Simple Fare Feasts. It has the texture of a superior
malted drink and contains, in his words, "Raspberries, sugar, light cream,
heavy cream, sour cream, and sweet cream!"
>>
When we lived in Germany, the Rodegrude served for dessert was sort of a thick
rasberry puree drizzzled with heavy cream...it was luscious!
- - Sister Mary
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