SC - a Salty story
Bonne of Traquair
oftraquair at hotmail.com
Wed Jan 6 18:59:18 PST 1999
> I'm supposing from this thread, that the
>regular type salt from mines somewhere would have been used in period
cooking,
>and that the process of mining it is pretty basic and not requiring
else done to
>refine the salt afterwards.
I recall a National Geographic with wonderful pictures of a church
carved within a salt mine in Germany. Furnished and everything, and lit
with candles placed within "lanterns" and windows as well as on ledges
and alter. I do not recall if it was made "in period" or made later but
looked like medieval churches.
Bonne
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