SC - new recipe

[Bronwynmgn at aol.com]

In a message dated 1/26/99 2:28:25 PM Eastern Standard Time, allilyn at juno.com
writes:

<< >> I might try it with our homemade  wine substitute (involves white
 grape juice, vinegar and sugar).<<
 
 Claricia,
 
 Would you send me your proportions for that?  I may need to use a wine
 substitute at some time.  For most feast diners, I can use the broth, but
 I will be cooking for some vegetarians, so have to learn to do acceptable
 food for them.
  >>

Yes, I'd be interested in this too.

Brangwayna
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