SC - serrated knive blades

[Philip & Susan Troy]

Marilyn Traber wrote:
> 
> I have seen my husband Rob happily puttering away in the kitchen at camp with the
> only too his Khyber mountain knife, essentially an 18" long sort of narrowbladed
> french knife. Rather odd first thing in the morning. He will poke the fire up with
> it, chop bacon and even peel potatos! I, on the other hand tend to always take one
> of the sabatiers and the wusthoff and add  my favorite wustie paring knife as well.
> Rob is currently making me a sort of belt sheath for the 3 that has a strop as the
> covering flap, a loop for the mini-steel and a pocket for a stone.
> margali

You haven't lived until you've seen Sir Sirhan Cyani al Diabhlu chopping
onions with a Gurkha kukri... .

Adamantius
- -- 
Phil & Susan Troy

troy at asan.com
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