SC - DFW food sources

[LrdRas at aol.com]

In a message dated 1/30/99 11:15:47 PM Eastern Standard Time, him at gte.net
writes:

<< I also saw imported celtic sea salt.  Do you think it is worth the
 huge price for it? >>

IMO, no. But i don't have the palette for salts. If it were me I would buy
some just to use exclusively in Celtic recipes. :-) One never knows exactly
what that 'secret'ingredient that crosses the barrier between wonderful and
oral orgasm could be. :-)

Ras
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