SC - DFW food sources

[Mordonna22 at aol.com]

In a message dated 1/31/99 3:14:13 PM US Mountain Standard Time,
LrdRas at aol.com writes:

> 
>  Perhaps, His Grace, would be kind enough to repost the information about 
> how
>  to acquire his collections for all the new folk. 
>  

Yes, Your Grace, please do.  I received the full three volume set, and could
not be happier with it.  The "Miscellany" is worth it's considerable weight in
gold to a newcomer to the society, even if one is NOT interested in period
cooking.  And for a new cook it is a must.  The two additional volumes of
recipes are a dream bonus for someone with a limited book budget.

Mordonna
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