SC - vegetables- green beans , squash
pat fee
lcatherinemc at hotmail.com
Sun Jul 25 18:42:02 PDT 1999
Each generation recopies the recipies if they need it and addes their
names on the back. The first recipes were writen in a Scottish Chieften's
household in 1398, by a church trained scribe.
My sister-in-law doesn't want to continue the tradition, so I took on this
task. Later my daughter will continue on with it.
>From: david friedman <ddfr at best.com>
>Reply-To: sca-cooks at Ansteorra.ORG
>To: sca-cooks at Ansteorra.ORG
>Subject: Re: SC - vegetables- green beans , squash
>Date: Sat, 24 Jul 1999 23:02:28 -0700
>
>At 9:42 AM -0700 7/11/99, pat fee wrote:
> >Cabbage cooked with leeks and bacon is a delightful dish, and very
>period.
> >My Mother-in-law has a recipe in a family book dating from
> >1400's
>
>Could you tell us more about the book; it sounds interesting. Does "dating
>from the 1400s" mean it is a manuscript writtin in the 1400s, or a
>manuscript the earliest entries in which are from the 1400s (dated how?),
>or what? And what language is it in?
>
>David/Cariadoc
>http://www.best.com/~ddfr/
>
>
>============================================================================
>
>To be removed from the SCA-Cooks mailing list, please send a message to
>Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".
>
>============================================================================
_______________________________________________________________
Get Free Email and Do More On The Web. Visit http://www.msn.com
============================================================================
To be removed from the SCA-Cooks mailing list, please send a message to
Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".
============================================================================
More information about the Sca-cooks
mailing list