SC - questions about african food- Recipe

[Helen]

ok Philip,
     I will work on that in the next few days.  I am doing a birthday party this
weekend for.... me!  (38 years old!  And new bride and new house and very busy!)
I am thinking of grilling rosemary chicken and smoking a brisket.   But I will
regale you with my family favs next week. WARNING: Most is simple peasant fare.
LOTS of rice and everything including chili <GASP> is served over white, steamed
rice.

Helen

Alderton, Philippa wrote:

> Helen says:
>
> >I am 1/2 cajun will eat anything..... love sea food.
>
> So when do I get to see the "Helen Family Cajun Recipes"? I'm like Ras, I'll
> eat most anything, particularly if it's spicy!
>
> Phlip
>
> Nolo disputare, volo somniare et contendere, et iterum somniare.
>
> phlip at morganco.net
>
> Philippa Farrour
> Caer Frig
> Southeastern Ohio
>
> The World's Need
>
> So many Gods, so many creeds,
> So many paths that wind and wind,
> When just the art of being kind
> Is all this sad world needs.
>
> - Ella Wheeler Wilcox
>
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