SC - Re: sca-cooks food fights

[Christine A Seelye-King]

In a message dated 6/1/99 8:35:50 PM US Mountain Standard Time, 
bsusan at corp.earthlink.net writes:

<<  The name is d'Aubrecicourt, accent over the e.   >>

My high school french, and several 'Cajun relatives tell me it would sound 
something like Doh-BRAY-see-core, with the t kind of swallowed at the end.

Mordonna

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