SC - Bhuna Prawn and Puri

[Rayne and Richard]

Unto Voldai comes these greetings,

I am not sure if you are only looking for period recipes as recipes abound on
this list.
BUT if you would like, many years ago I wrote a cookbook containing what I call
"Refrigerator Recipes" (never published) but I work on it off and on.  This is
not a cook now and freeze later, but dishes that marinate or "cook" in the
refrigerator or spend time in the refrigerator before cooking.  If you would like
I can try to email you (directly) some of the recipes and you can pick and choose
ones you might like to try.  Many contain "acceptable ingredients" for a feast.

Yours,  THLady Rayne (Meridies)

LordVoldai at aol.com wrote:

> howdy folks,
>
> i'm doing a feast for a very prestigous A&S event here in Ansteorra and i am
> trying to get as much done in advance as possible.  this is my first go at
> this and i'm a little nervous.  there is a dish i would like to prepare ahead
> and freeze but i'm not sure if it will come out ok.  any thoughts?  the dish
> is barley casserole with leeks, onions and sesame oil
>
> reply to the list or privately as you wish
>
> voldai
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