SC - mock eggs (Lenten)

Kerri Canepa kerric at pobox.alaska.net
Mon Jun 14 23:23:14 PDT 1999


In a message dated 6/14/99 9:36:29 PM Eastern Daylight Time, 
sdale at mx00.us.hsanet.net writes:

<< STUFF IN THE FRIDGE
 How do you know retrieve it after it has gone bad?
 
 EGGS
     When something starts pecking its way out of the shell, buy some growing 
mash and build a coup.
 
 DAIRY PRODUCTS
         Cheddar cheese is spoiled when you think it is blue cheese, so cut 
off the mold and it's good as new.
 
 BREAD
         Fuzzy and hairy looking white or green growth areas are a good
     indication that your bread has turned into a pharmaceutical
     laboratory experiment, cut off the green and white fuzzy parts and make 
hors d'oeuvres with the remaining pieces.
 
 FLOUR
     Flour is spoiled when it wiggles, so just sift out the wigglers..
 
  RAISINS
     Raisins should not be harder than your teeth and can be softened by 
putting 2 slices of fresh bread in the jar for a couple of days or simply 
soak them in liquid for a few hours and proceed with the recipe..
 
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