SC - Eggs, colors and for baking
Mordonna22 at aol.com
Mordonna22 at aol.com
Tue Jun 8 21:13:05 PDT 1999
In a message dated 6/8/99 7:08:12 PM US Mountain Standard Time,
LrdRas at AOL.COM writes:
<< I also catch myself shaking the homogenized
milk from the store to 'mix' in the cream. :-)
>>
I tell myself that shaking it aerates it, and aeration helps make it taste
better, but it really is because it's a habit I picked up as a child.
Mordonna
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