SC - Wafer recipes please?

[Decker, Terry D.]

> seriously, I'll give a report back on the culinary adventures of
> Anne-Marie
> and her wacky 15th century re-enactor friends if folks are
> interested...the
> cuisinier for this event is Italian, and the baker is Flemmish...should be
> interesting!
> 
> --AM, who got her willow bannetons in the mail today, along with two
> different pain levains (gotta love that King Arthur Flour Company :)).
> 
Please, oh please!  This should be fascinating.  BTW, what are the histories
of the levains?

Bear
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