SC - Eggs, colors and for baking

[LrdRas at aol.com]

In a message dated 6/8/99 11:38:28 AM Pacific Daylight Time, kat at kagan.com 
writes:

<< - kat, who to this day STILL breaks every egg into a separate bowl and 
 checks it carefully...  ;-) >>

This brought back memories. I do the same thing just to make sure there is no 
embryos or blood although intellectually I know that the eggs from battery 
raised chickens are not fertile. I also catch myself shaking the homogenized 
milk from the store to 'mix' in the cream. :-)

Ras
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