SC - changing recipes

[david friedman]

only certain types of sea critters are kosher, and they were specifically asking
for medievaloid soups, and iirc really wanted something that will appeal to more
people, and many people just don't care for a fish soup[though i make a kioller
oop cod chowder...]
though not fish without scales and gills-so forget eels, bivalves and
crustaceans

margali


> I missed the original message, so I don't know if this point was
> added.  Fish (well, kosher fish, anyway) also is pareve -- neutral,
> you might call it -- and can be used in a dairy meal.  Hence lox and
> cream cheese, or pickled herring in sour cream.
> Brighid (who is now feeling hungry)

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