SC - Re: sca-cooks V1 #1313 - Amazon.com - ot
Bonne of Traquair
oftraquair at hotmail.com
Sun Mar 28 11:25:15 PST 1999
Hello! He did use Two 15th Century Cookery Books, as did I, but he only
lists about 150 of the approx. 400 recipes in the book. Where a recipe is
found in Harl 279 and 4016, he generally opts for the 279 version.
He does not translate the recipes or offer modernizations, only a glossary
at the end.
Ashmole 1429 & Harl. 4010 are typos.
HTH,
Cindy Renfrow/Sincgiefu
renfrow at skylands.net
Author & Publisher of "Take a Thousand Eggs or More, A Collection of 15th
Century Recipes" and "A Sip Through Time, A Collection of Old Brewing
Recipes"
http://www.alcasoft.com/renfrow/
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