SC - [Fwd: Cuchulain Chicken]

LrdRas at aol.com LrdRas at aol.com
Sat Mar 13 18:21:45 PST 1999


In a message dated 3/13/99 1:07:49 PM Eastern Standard Time,
margali at 99main.com writes:

<< Bunratty 
 Mead is The Cook's recommended ingredient in today's 
 recipe, because it has a very mellow flavor and adds 
 subtle sweetness to meats, poultry, and vegetables.
  >>

Hmmm. this doesn't surprise me since the brand name you mention is grape wine
with honey flavoring! :-) ROFLMAO! Thanks for  bringing a smile to my day! :-)

Ras
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